Saturday, January 16, 2010

Rice Krispie Heart Treats

You probably already know how easy Rice Krispie treats are to make. I think it's even easier and much prettier to put them in mini springform heart pans. They are so easy to get out of the pan and you don't have to cut them.
Giving the treats in a cello bag with a ribbon makes a sweet gift.

Target has mini springform heart pans in their Valentine section.

Rice Krispie Treats
1/4 c. butter
1 pkg. (10oz.) marshmallows
6 c. Rice Krispies
1 t. vanilla
Melt butter in large saucepan over low heat. Add marshmallows & stir until completely melted. Remove from heat. Add Rice Krispies. Stir until well coated. Using waxed paper, press mixture into buttered 13x9x2" pan. Cut into squares when cool.

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